Sicilian Caponata with Fusilli

Experience the vibrant flavors of the Mediterranean with our Sicilian Caponata with Fusilli. This dish combines the rich tastes of classic Caponata — eggplant, tomatoes, capers, and olives — simmered in a tangy-sweet sauce. The lush vegetables are tossed with al dente fusilli, creating a delightful texture contrast. Every bite of this dish brings you closer to the sun-kissed coasts of Sicily, offering a fulfilling and colorful culinary journey.