Pumpkin Hasselback with Seeds & Cauliflower Potato Cream
€13,00
- Description
- Nutritional Values
Indulge in the rustic elegance of our Hasselback Garlic Pumpkin, a vegan, gluten-free, and cane sugar-free main course. Each carefully sliced pumpkin crescent is roasted to perfection, its edges crisped and infused with a subtle hint of garlic. Tamari glazed seeds sprinkle a savory crunch, offering a protein-rich contrast. The dish is completed with a velvety Cauliflower Potato Cream, blending two comforting vegetables into a smooth, rich puree. This entrée is a celebration of autumn's bounty, designed to delight your senses and bring warmth to your dining experience.
Vegan
100% Organic
Gluten-Free
Cane Sugar-Free
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