Nutritional Yeast Lentil Polenta with Portobello Kale Ragout

Indulge in the heartiness of our Creamy Nutritional Yeast Lentil Polenta. This vegan main combines soft polenta, enriched with nutritional yeast for a cheesy twist, and protein-rich lentils. It's topped with a robust Portobello and Tuscan kale ragout, adding earthy flavors. A drizzle of tangy tarragon yogurt completes the dish, offering a fresh contrast. Enjoy this rich tapestry of flavors, showcasing the exciting and satisfying potential of plant-based cuisine.