Poached Island Cod with Black Bean Cream, Olives & Leeks
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€22,00
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- Description
- Nutritional Values
Delicately poached island cod is served with a velvety black bean cream, creating a rich and savory foundation for the dish. The cod is accompanied by tender leeks and briny olives, adding a burst of flavor that complements the mildness of the fish. This dish offers a harmonious blend of textures and tastes, making it a sophisticated and satisfying flexitarian main course.
Nutritional values per serving:
Calories: 315kcal
Protein: 26g
Carbs: 16g
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