Oven Potato, Red Lentils, Oyster Mushroom & Parsley Pesto
- Description
- Nutritional Values
Crispy oven-roasted potatoes paired with tender red lentils and savory oyster mushrooms, all brought together with a vibrant parsley pesto. This vegan and gluten-free dish is a satisfying blend of earthy flavors and fresh, herbal notes.
Vegan
100% Organic
Gluten-Free
Cane Sugar-Free
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