Confit Hake, Baked Potatoes, Saffron Aioli & Sautéed Almond Spinach
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€22,00
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- Description
- Nutritional Values
Delicately confit hake, slow-cooked to preserve its flaky texture and natural flavour, served with crispy baked potatoes, vibrant sautéed spinach finished with toasted almonds, and a silky saffron aioli. A nourishing, Mediterranean-inspired dish made with organic ingredients, rich in high-quality protein, healthy fats, and wholesome carbohydrates for a satisfying, balanced meal.
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