Lentil Tofu in Portuguese Kale Sauce
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€15,00
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per
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- Description
- Nutritional Value
Tender lentils and tofu are simmered in a rich Portuguese kale sauce, accompanied by sweet and savory baked red cabbage, and served with fragrant jasmine rice. This vegan and gluten-free dish offers a harmonious blend of flavors and textures, perfect for a hearty and wholesome meal.
Nutritional values per regular size serving:
Calories: 233kcal
Protein: 10g
Carbs: 26g
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