Kerala Style Veggie Korma
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€15,00
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- Description
- Nutritional Values
Experience the exotic flavors of Kerala with our vegetable korma, inspired by the New York Times recipe. This rich and creamy curry is packed with a medley of fresh vegetables, simmered in a fragrant blend of spices. Paired with a soft and fluffy gluten-free bathura, this dish offers a delightful and satisfying vegan meal that transports your taste buds straight to South India.
Nutritional values per regular size serving:
Calories: 630 kcal
Protein: 16g
Carbs: 83g
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