Grilled Octopus with Baked Potatoes & Saffron Aioli

Savor the exquisite flavors of our Grilled Octopus, perfectly tender and served alongside crispy baked potatoes. Accompanied by a rich saffron aioli and sautéed almond spinach, this flexitarian main dish offers a delightful combination of Mediterranean-inspired tastes and textures, making it a wholesome and satisfying meal.