Deep-Fried Cod in Pizzaiola Sauce with Potato Goat Cheese Cream

Dive into Mediterranean cuisine with our Deep-Fried Cod, perfectly golden and flaky, served in a tangy Pizzaiola Sauce. This rich tomato-based sauce, infused with herbs and spices, beautifully complements the delicate cod. It's paired with a creamy Potato Goat Cheese blend that adds indulgence and a tangy kick, while black olives offer a savory contrast. Each bite transports you to the serene coasts of the Mediterranean, making every mouthful a symphony of bold and vibrant flavors.