Roasted Cauliflower & Oyster Mushroom Sandwich with Potato Wedges & Herb Remoulade

A hearty sandwich featuring roasted cauliflower and meaty oyster mushrooms, layered on artisanal bread and topped with crisp greens. Served alongside golden potato wedges and a zesty herb remoulade, this dish offers a delightful mix of flavors and textures. The earthiness of the mushrooms and the nutty sweetness of the cauliflower make this sandwich a satisfying and wholesome flexitarian main course.