Pattha Gobi Balls in Tomato Sauce with Fenugreek Naan

Discover the comforting flavors of our Cabbage Balls, simmered in a rich tomato sauce, served alongside fragrant Fenugreek Naan. This plant-based, gluten-free creation transforms humble cabbage into succulent balls, bathed in a savory tomato sauce that's full of depth. The Fenugreek Naan, with its unique, slightly sweet undertones, complements the dish perfectly, adding an aromatic element that enhances every bite. Ideal for those seeking a hearty, nourishing meal that doesn't skimp on taste or tradition.